Besides Research??

Since starting BMedSc in IMU, time has been never more flexible. Besides doing lab work, feeding rats, killing rats and collecting shit from crows (not yet, going to...not me though!!), there really isn't anything much to do for research except maybe seat in front of the computer trying to pass the time. Well, that's for some of us.

But one of the best things about doing research in IMU, is not often the research itself but food. You see, from the day we started this course, there is definitely something special we would all eat every week thanks to our chocoholic babe, Debbie, who also brings cookies. Mei Siang who makes cakes for all of us, some of which are really worthy of kicking Secret Recipe's butt. Some of us also bring some great tidbits to munch the time away, which also includes me.

Of course, we don't have a feast everyday. We're not chefs in training, for that matter...But even without the constant supply of food daily from our batch, I admit that I am already putting on a bit of weight, which I hate. Here I am trying to buff myself up with muscles, and my white flag is already half-raised, perpetually leading me to surrender to all the gastronomic delight.

I can't believe that even as I write this I'm not even whining or complaining. I guess the white flag would be fully raised anytime soon. Sigh.....

What was already on the menu:

• Chocolates from Debbie's store
• Ferrero Rocher, Debbie
  
• Swiss Chocolates, also debbie, me, yewin
  
• Shortbread,
  
• Pineapple tarts, yewin
  
• Pringles, me
  
• Cookies courtesy of Debbie
• batik cake, Mei Siang
  
• Marble cheese cake, Mei Siang
  
• Chocolate cheese cake, Mei Siang
  
• Coconut pudding, Mei Siang

Not that I'm particular who made the food. Juz as long as the food keeps coming in, its fine.. HAHA

White flag at full mast!!!